The G&J Journal

Claire's Cauliflower Cheese with Bacon & Chicken Stock

November 20, 2019 Claire Kitching

Cheesemonger Claire loves Cheddar and especially how good it tastes when it's been melted with lots of crispy bits on top! So how does she serve her cauliflower for her Sunday Roast? With cheese on top of course. This recipe is a pimped up Cauliflower Cheese made using bacon and chicken stock (clearly not for veggies or the faint hearted!) and is made using our new Cheddar just in - award-winning Trethowan's Dairy Pitchfork.
cauliflower cheese with bacon

An Evening with Wayward Wines - Wednesday 6th November 2019

November 07, 2019 Claire Kitching

An Evening of Toing and Froing with Wayward Wines
wine and cheese tasting with wayward wines

To Raclette Or Not To Raclette - That Is The Question

November 07, 2019 Claire Kitching

We're officially in "melty cheese" season and we are all over the Raclette, Fondue and Baked Vacherin. Enjoy our recipe for Fondue Savoyarde.
baked vacherin mont d'or

T'was the Night Before Christmas

November 06, 2019 Claire Kitching

Our Festive Gift Guide recommending all things cheese related - you're welcome!
christmas gift ideas at george and joseph cheesemongers

Melanie Hadida from Spice & Green - Roasted Carrots with Rosemary and Orange Marinated Feta

October 30, 2019 Claire Kitching

Local Chapel Allerton supplier Spice & Green founder Melanie Hadida is our guest cook this week with her recipe for Roasted Carrots using the Spice & Green Orange & Rosemary Marinated Feta - we think this would be a great addition to your Christmas Dinner.roasted heritage carrots with marinated orange and rosemary feta recipe