Spring Goat & Sheep Cheeses - Thursday 15th April 2027

George & Joseph, 140 Harrogate Road, Chapel Allerton, Leeds. Doors open at 7:30pm.

Spring has sprung, and we're celebrating with some of the most wonderful cheeses made from goat's and sheep's milk.

Forget everything you think you know about goat's cheese. There's a whole world of flavour beyond the familiar soft, tangy log, and we're here to help you discover it.

In this guided tasting, we'll explore a carefully selected range of goat's and sheep's milk cheeses, from delicate, fresh and creamy styles to mature, nutty and surprisingly complex examples.

We'll discover how different types of milk influence flavour and texture, meet some of the brilliant cheesemakers working with these milks and explore why spring is such an exciting time in the cheesemaking calendar.

Along the way, we'll share delicious pairing ideas, serving suggestions and plenty of tips for enjoying these cheeses at home. Whether you're already a fan or remain to be convinced, come with an open mind and an appetite for discovery.

Additional drinks and shop goodies will be available on the night – no physical ticket needed, just give your name at the door!

Please note: each ticket is valid for one guest only. If you're coming as a pair or group, please add one ticket per person.