Rye Sourdough

A rich, full-flavoured rye loaf with a dense, satisfying crumb and plenty of depth.

Perfect if you prefer a darker, more savoury style of bread, especially alongside smoked cheese, blue cheese, charcuterie or pickles.

A great loaf for open sandwiches too.

Freshness & delivery
Our bread is delivered to us fresh and is best enjoyed as soon as possible. For local delivery or collection, you’ll receive it at its freshest. If ordering for nationwide delivery, we recommend refreshing it for a few minutes in a warm oven. It also freezes very well.

Vegetarian and vegan.

Allergens: Gluten.