Crottin de Chavignol
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Producer: P. Jacquin & Fils
Location: Chavignol, Loire, France
Style: Semi-Hard
Milk Type: Goat
Milk Treatment: Pasteurised
Tasting Notes: Herbaceous, Aromatic, Citrus
Vegetarian: No
A petite classic, from the Loire Valley. Our Crottin is produced by multi-generational Fromagerie, Pierre Jacquin et Fils, who has specialised in producing impeccable, and iconic French goat's cheeses for over 50 years.
Crottin, is a crumbly classic. Fresh and lemony when young, always aromatic, and perpetually herbaceous.
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