richard III wensleydale cheese

Richard III Wensleydale

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Made to a pre-war recipe, Richard III is a moist Wensleydale cheese with a delicate lemony flavour.  Made by Andy Ridley in Richmond, North Yorkshire.   The recipe was rediscovered in the early 1990s and was first made near Middleham, the childhood home of Richard III.

Despite no longer being made in Yorkshire the cheese has retained it's 'Dales cheesiness' it is a classic crumbly fresh Dales cheese, very easy eating. 

We recommend eating this with fruit cake.

Made in Preston, Lancashire

Cow's Milk, Pasteurised, Vegetarian Rennet

Suitable for Pregnancy