Monthly Cheese Box Subscription - Cheesemongers Selection

george and joseph cheesemongers monthly cheese box subscription

Each month Stephen, our Head Cheesemonger, chooses three cheeses as his selection for the month for our monthly Cheese Box subscription service. You can purchase the selection as a one-off purchase or choose a longer subscription in the drop down below. The longer the subscription you order the cheaper it is per month starting at £30 per month and going down to £27 per month with our longer subscriptions.

Our Cheese Box subscription is the gift that just keeps giving - specify the date below for when you would like it to start then on that date each month we shall send out until your subscription ends. 

If it is a gift please specify in the notes section the recipient and a message and we will send you through a gift voucher which you can then email to the recipient or print off.

Or if you just love cheese and like trying new things order one for yourself - we'll send you three cheeses each month complete with tasting notes (for as long as you sign up for) and you get to try something different.

 

January's Cheese Box

Our Cheese Box this month is chosen by you, it's a throw back to last month and our biggest sellers - the cheeses loved by our customers this Christmas. 

  1. Truffle Baron Bigod - UnPasteurised, Cow's Milk, Animal Rennet- 200g

They've managed to make one of the best cheeses in the UK even better! This raw milk brie-style cheese (the only one produced in the UK) is made in Suffolk by the Crickmore family who own Fen Farm Dairy. Their herd of happy Montbeliarde cows graze the beautiful marshlands of the Waveney River Valley and produce a brie so good we don't even stock a French one. One interesting bit of information - Fen Farm created the UK's first raw milk vending machine. The truffle version of  Baron Bigod is created by cutting the cheese in half, layering on a mascarpone and truffle mixture then putting the top of the cheese back on - incredible!!

  1. Stichelton - UnPasteurised, Cow's Milk, Animal Rennet- 200g

This exquisite stilton-style blue (due to the use of raw milk it cannot call itself a stilton) is produced by American Joe Schneider on the Welbeck Estate, Nottinghamshire. Everything in the production produces is done by hand including the ladling of the curds making this a beautifully rich, spicy blue which is well rounded on the palate despite being strong, finishing with a hint of salt. In our opinion one of the best blue's produced in the UK right now!

  1. Pitchfork Cheddar - UnPasteurised, Cow's Milk, Animal Rennet - 200g

Produced by Trethowan's Dairy who also make Gorwydd Caerphilly this Cheddar is in a class of it's own. It was recently awarded Supreme British Cheese at the 2019/2020 World Cheese Awards and fourth best cheese in the world. This is a full flavoured, mature, creamy Somerset Cheddar - it is also one of the best smelling cheeses we've ever had on our counter!

Peter's Yard Sourdough Crispbread Original included in the box. Free UK Delivery on all Cheese Boxes. 

£30.00